21/25 Jumbo Brd Shrimp: Nutrition Value


Common serving sizes
3.0 oz = 84.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
1.19g

Fats (Lipids)

Cholesterol:
65mg
Fatty Acids, Total Saturated:
2.38g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
10.71g
Total Fat (Lipid):
15.48g
Carbohydrate, by difference:
23.81g

Minerals

Calcium:
43mg
Iron:
0.65mg
Potassium:
71mg
Sodium:
619mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2.4mg
Vitamin A, IU:
30IU
Vitamin D:
0IU
Ingredients
Shrimp, Wheat Flour, Salt, Soybean Oil, Modified Starch(Corn), Yellow Corn Flour, Water, Sugar, Yeast, Sodium Tripolyphosphate(to Retain Moisture)
Brand
Beaver Street Fisheries Inc.