American Classic, Gourmet Muffin, Pineapple: Nutrition Value


Common serving sizes
0.5 muffiun = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
21.05g

Fats (Lipids)

Cholesterol:
49mg
Fatty Acids, Total Saturated:
2.98g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
342kcal
Protein:
7.02g
Total Fat (Lipid):
15.79g
Carbohydrate, by difference:
45.61g

Minerals

Calcium:
70mg
Iron:
1.26mg
Sodium:
314mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
702IU
Ingredients
Enriched Wheat Flour (Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Eggs, Soybean Oil, Water, Pineapple, Pineapple Filling, Pineapple Flavor, Whey, Corn Starch, Baking Powder (Leavening), Baking Soda, Wheat Gluten, Salt, Lecithin, Mono and Diglycerides, Natural and Artificial Flavors, Sodium Propionate and Potassium Sorbate Added as a Preservative (to Retain Freshness), Fd&c Yellow #5, #6.
Brand
Fernando's Bakery, Inc.