Amish Style Enrich Egg Noodles: Nutrition Facts


Common serving sizes
1.25 cup = 55.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.6g
Sugars, total:
3.64g

Fats (Lipids)

Cholesterol:
109mg
Fatty Acids, Total Saturated:
0.91g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
382kcal
Protein:
14.55g
Total Fat (Lipid):
4.55g
Carbohydrate, by difference:
70.91g

Minerals

Calcium:
36mg
Iron:
3.27mg
Sodium:
36mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Thiamin:
1mg
Riboflavin:
0.309mg
Niacin:
5.455mg
Folate, total:
218mcg
Vitamin A, IU:
0IU
Ingredients
Durum Flour (Wheat), Egg Yolks, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.
Brand
Topco Associates, Inc.