Apple Dijon Salad Kit: Nutrition Facts


Common serving sizes
3.0 cups | about = 100.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2g
Sugars, total:
10g

Fats (Lipids)

Cholesterol:
10mg
Fatty Acids, Total Saturated:
3.5g

General / Macros

Calories / Energy:
200kcal
Protein:
4g
Total Fat (Lipid):
15g
Carbohydrate, by difference:
15g

Minerals

Calcium:
100mg
Iron:
0.72mg
Sodium:
300mg
Manganese:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
3.6mg
Folate, total:
40mcg
Vitamin A, IU:
2500IU
Vitamin K (phylloquinone):
20mcg
Ingredients
Organic Vegetables: Organic Baby Lettuces (Organic Green Romaine, Organic Red Romaine, Organic Red Oak, Organic Green Oak, Organic Tango, Organic Lolla Rossa, Organic Red Leaf, Organic Green Leaf), Organic Baby Greens (Organic Mizuna, Organic Arugula, Organic Tatsoi, Organic Mache, Organic Red Chard, Organic Green Chard, Organic Baby Spinach, Organic Kale, Organic Endive), Organic Radicchio. Ingredients may Vary. Organic Apple Dijon Dressing: Organic Expeller Pressed Soy Oil, Water, Organic Apple Concentrate, Organic Apple Cider Vinegar, Organic Dijon Mustard (Organic Apple Cider Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Salt, Organic Garlic, Xanthan Gum, Organic Spices, Malic Acid. Organic Dried Cranberries: Organic Cranberries, Organic Evaporated Cane Juice, Organic Sunflower Oil. Organic White Cheddar Cheese: Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking). Organic Raw Walnuts.
Brand
Dole Fresh Vegetables Inc.