Apple Lattice Pie: Nutrition Value


Common serving sizes
0.2 pie = 130.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g
Sugars, total:
0.77g

Fats (Lipids)

Cholesterol:
8mg
Fatty Acids, Total Saturated:
5.38g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
238kcal
Protein:
2.31g
Total Fat (Lipid):
12.31g
Carbohydrate, by difference:
32.31g

Minerals

Calcium:
15mg
Iron:
0.28mg
Sodium:
246mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
3.7mg
Vitamin A, IU:
0IU
Ingredients
Water, Wheat Flour, Maltitol Syrup, Vegetable Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Strawberries, Raspberries, Apples, Blackberries, Food Starch - Modified, Modified Tapioca Starch, Contains 2% or less of Each of the Following: Citric Acid, Eggs, Potassium Sorbate (Preservative), Salt, Tapioca Dextrin.
Brand
Wal-Mart Stores, Inc.