Artichoke & Parmesan Dips & Spreads: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
33mg
Fatty Acids, Total Saturated:
8.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
233kcal
Protein:
3.33g
Total Fat (Lipid):
23.33g
Carbohydrate, by difference:
3.33g

Minerals

Calcium:
67mg
Iron:
1.2mg
Sodium:
567mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4mg
Vitamin A, IU:
333IU
Ingredients
Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Mayonnaise (Soybean Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Salt, Sugar, Dextrose, Lemon Juice, Natural Flavors, Calcium Disodium Edta), Artichoke Hearts (Water, Citric Acid, Salt, Ascorbic Acid, Calcium Chloride), Parmesan Cheese (Part Skim Cow's Milk, Cheese Culture, Salt, Rennet), Lemon Juice, Herbs.
Brand
TO DIE FOR!