Asian-Style Chicken Spring Rolls: Nutrition Facts


Common serving sizes
3.0 pieces = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
2.65g
Sugars, added:
0.9g

Fats (Lipids)

Cholesterol:
18mg
Fatty Acids, Total Saturated:
1.33g
Fatty Acids, Total Monounsaturated:
1.77g
Fatty Acids, Total Polyunsaturated:
3.1g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
150kcal
Protein:
6.19g
Total Fat (Lipid):
6.19g
Carbohydrate, by difference:
16.81g

Minerals

Calcium:
27mg
Iron:
0.88mg
Potassium:
239mg
Sodium:
372mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Filling: White Meat Chicken, Cabbage, Carrots, Seasoning (Corn Starch, Tapioca Flour, Citrus Flour, Sugar, Potassium Chloride, Garlic Powder, Salt, Black Pepper, Celery Seed), Green Onions, Red Peppers, Chili Garlic Sauce (Salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Cornstarch), Ginger Puree, Soy Sauce (Water, Wheat, Soybeans, Salt), Chicken Base (Roasted Chicken, Salt, Sugar, Onion Powder, Spice Extractives), Red Miso Paste (Soybeans, Rice Koji, Sea Salt, Water, Koji Starter). Wrapper: Water, Wheat Flour, Soybean Oil, Salt.
Brand
Nestle Usa-Frozen Food Division