Assorted Dessert Layered Truffles: Nutrition Facts


Common serving sizes
4.0 pieces = 41.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
46.34g

Fats (Lipids)

Cholesterol:
12mg
Fatty Acids, Total Saturated:
17.07g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
488kcal
Protein:
4.88g
Total Fat (Lipid):
29.27g
Carbohydrate, by difference:
56.1g

Minerals

Calcium:
98mg
Iron:
4.39mg
Sodium:
73mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Cocoa Butter, Unsweetened Chocolate Processed with Alkali, Unsweetened Chocolate, Butter (Unsalted), Milk Powder, Corn Syrup, Skim Milk Powder, Palm Oil, Butter Oil, Heavy Cream, Sorbitol, Water, Natural Flavor, Skim Milk, Breakfast Cocoa, Emulsifier (Soy Lecithin), Caramel, Rice Starch, Invertase, Strawberry Powder, Butter (Salted), Invert Sugar, Corn Starch, High Fructose Corn Syrup, Baking Soda, Cherry Juice Concentrate, Almonds, Molasses, Antioxidant (Tocopherols), Artificial Flavor, Caramel Color, Citric Acid, Salt, Milk.
Brand
Godiva Chocolatier, Inc.