Atlantic Salmon with Lemon Dill Butter: Nutrition Value


Common serving sizes
4.0 onz = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
75mg
Fatty Acids, Total Saturated:
9.73g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
283kcal
Protein:
16.81g
Total Fat (Lipid):
22.12g
Carbohydrate, by difference:
1.77g

Minerals

Calcium:
18mg
Iron:
0.32mg
Sodium:
159mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
5.3mg
Vitamin A, IU:
664IU
Ingredients
Atlantic Salmon, Lemon Dill Butter (Butter [cream, Salt, Natural Flavors]), Lemon Powder [maltodextrin, Lemon Puree, Citric Acid, Sugar and Lemon Juice], Dill, Lemon Juice, Garlic [garlic, Water, Citric Acid], Dijon Mustard [water, Vinegar, Mustard Seed, Salt, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spices], Onion Powder.
Brand
Ahold USA, Inc.