Babyfood, dinner, chicken and rice: Nutrition Facts


Common serving sizes
1 jar Beech-Nut Stage 2 (4 oz) = 113g, 1 jar NFS = 113g, 1 jar, Gerber (4 oz) = 113g, 1 tbsp = 16g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.1g
Sugars, total:
0.55g

Fats (Lipids)

Cholesterol:
10mg
Fatty Acids, Total Saturated:
0.211g
Fatty Acids, Total Monounsaturated:
0.392g
Fatty Acids, Total Polyunsaturated:
0.188g

General / Macros

Water:
88g
Calories / Energy:
51kcal
Protein:
1.6g
Total Fat (Lipid):
0.9g
Ash:
0.3g
Carbohydrate, by difference:
9.2g

Minerals

Calcium:
18mg
Iron:
0.2mg
Magnesium:
8mg
Phosphorus:
20mg
Potassium:
60mg
Sodium:
25mg
Zinc:
0.25mg
Copper:
0.025mg
Selenium:
3g

Others

Alcohol, Ethyl:
0g
Caffeine:
0mg
Theobromine:
0mg

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1mg
Thiamin:
0.01mg
Riboflavin:
0.02mg
Niacin:
0.3mg
Vitamin B-6:
0.03mg
Folate, total:
3g
Folic Acid:
0g
Folate, food:
3g
Folate, DFE:
3g
Choline, total:
6.7mg
Vitamin B-12:
0.1g
Vitamin B-12, Added:
0g
Vitamin A, RAE:
58g
Retinol:
0g
Carotene, Beta:
571g
Carotene, Alpha:
260g
Cryptoxanthin, Beta:
0g
Vitamin A, IU:
1169IU
Lycopene:
0g
Lutein + zeaxanthin:
105g
Vitamin E (alpha-tocopherol):
0.11mg
Vitamin E, Added:
0mg
Vitamin D (D2 + D3):
0g
Vitamin D3 (cholecalciferol):
0g
Vitamin D:
1IU
Vitamin K (phylloquinone):
1.8g