Bacon Balsamic Vinaigrette Dressing: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
10g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
3.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
200kcal
Protein:
0g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
10g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
1067mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Water, Avocado Oil, Soybean Oil, Sugar, Distilled Vinegar, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Caramel Color), Red Wine Vinegar, Salt, Roasted Onion Puree (Roasted Onions, Soybean Oil, Vinegar, Citric Acid). Contains 2% or less Of: Bacon Bits [bacon (Cured with Water, Salt, Sugar, Sodium Nitrate), Smoke Flavor, may Contain Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Dextrose, Xanthan Gum, Maltodextrin (Corn), Modified Food Starch, Natural Flavors, Safflower Oil, Onion*, Spices, Garlic*, Molasses, Phosphoric Acid, Soybeans, Wheat, Corn Syrup, Caramel Color, Tamarind, Sodium Benzoate and Calcium Disodium Edta and Potassium Sorbate (to Protect Quality).
Brand
Pinnacle Foods Group LLC