Baked Beef Empanadas: Nutrition Facts


Common serving sizes
1.0 piece = 71.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.4g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
14mg
Fatty Acids, Total Saturated:
2.82g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
282kcal
Protein:
11.27g
Total Fat (Lipid):
7.04g
Carbohydrate, by difference:
43.66g

Minerals

Calcium:
28mg
Iron:
3.8mg
Sodium:
662mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.7mg
Vitamin A, IU:
0IU
Ingredients
Enriched Wheat Flour (Wheat, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Ground Beef, Water, Vegetable Shortening (Vegetable Oil, Soybean Oil and Cottonseed Oil), Onion, Potato, Salt, Green Olives, Garlic, Tomato Sauce (Tomato, Citric Acid as Preservative), Sweet Green Pepper, Bread Crumbs (Flour, Yeast, Vegetable Shortening [pure Vegetable Oil, Soybean Oil and Cottonseed Oil], Milk Solids, Sugar, Malt, Salt), Egg, Black Pepper, Cumin, Paprika and Oregano.
Brand
Goya Foods, Inc.