Baked Potatoes Chips: Nutrition Facts


Common serving sizes
20.0 chips | about = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
7.1g
Sugars, total:
3.57g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.79g
Fatty Acids, Total Monounsaturated:
7.14g
Fatty Acids, Total Polyunsaturated:
1.79g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
429kcal
Protein:
7.14g
Total Fat (Lipid):
10.71g
Carbohydrate, by difference:
75g

Minerals

Calcium:
0mg
Iron:
2.57mg
Potassium:
1464mg
Sodium:
536mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
32.1mg
Vitamin A, IU:
357IU
Ingredients
Potatoes, Safflower and/or Sunflower and/or Canola Oil, Honey Powder (Dried Cane Syrup, Honey), Sugar, Salt, Tomato Powder, Onion Powder, Paprika, Maltodextrin . Torula Yeast, Yeast Extract, Spices, Garlic Powder, Citric Acid, Paprika Extract (Color), Natural Smoke Flavor.
Brand
Diamond Foods, Inc.