Bakery Fresh Goodness, Frosted Sugar Cookies: Nutrition Facts


Common serving sizes
1.0 cookie = 38.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
42.11g

Fats (Lipids)

Cholesterol:
26mg
Fatty Acids, Total Saturated:
6.58g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
421kcal
Protein:
2.63g
Total Fat (Lipid):
15.79g
Carbohydrate, by difference:
65.79g

Minerals

Calcium:
0mg
Iron:
1.89mg
Sodium:
276mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
526IU
Ingredients
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Contains 2% or less Of: Mono- & Diglycerides, Calcium Disodium Edta [preservative], Artificial Flavor, Annatto [color], Vitamin a Palmitate), Eggs, Contains 3% or less Of: Water, Corn Starch, Vegetable Oil (Palm Kernel Oil and/or Palm Oil and/or Partially Hydrogenated Vegetable Oil [cottonseed and/or Soybean Oil]), Dextrin, Skim Milk, Natural & Artificial Flavors, Leavening (Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Soy Lecithin (Emulsifier), Confectioner's Glaze (Lac Resin), Modified Corn Starch, Polysorbate 60, Carnauba Wax, Blue 1, Blue 1 Lake, Blue 2, Blue 2 Lake, Red 3, Red 40, Red 40 Lake, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Sodium Propionate (Preservative)
Brand
Smith's Food & Drug Centers Inc.