Balsamic & Basil Vinaigrette Dressing: Nutrition Value


Common serving sizes
2.0 tbsp = 30.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
10g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.67g
Fatty Acids, Total Monounsaturated:
3.33g
Fatty Acids, Total Polyunsaturated:
8.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
167kcal
Protein:
0g
Total Fat (Lipid):
13.33g
Carbohydrate, by difference:
10g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
1033mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Water, Balsamic Vinegar, Soybean Oil and Extra Virgin Olive Oil, Sugar, Salt. Contains 2% or less of Each of the Following: Spices, Garlic Powder, Caramel Color, Xanthan Gum, Sodium Benzoate and Sorbic Acid and Calcium Disodium Edta (Used to Protect Quality), Propylene Glycol Alginate, Gum Arabic, Natural Flavor, Sulfur Dioxide (Used to Protect Quality).
Brand
Pinnacle Foods Group LLC