Banquet Queso Mac Lunch: Nutrition Value


Common serving sizes
1.0 meal (198g) = 198.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g
Sugars, total:
1.52g

Fats (Lipids)

Cholesterol:
8mg
Fatty Acids, Total Saturated:
1.77g
Fatty Acids, Total Monounsaturated:
1.26g
Fatty Acids, Total Polyunsaturated:
1.52g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
4.55g
Total Fat (Lipid):
5.05g
Carbohydrate, by difference:
14.65g

Minerals

Calcium:
76mg
Iron:
0.55mg
Potassium:
58mg
Sodium:
379mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.2mg
Vitamin A, IU:
202IU
Ingredients
Queso Sauce Blend: Water, Pasteurized Processed Cheese Spread (Cheddar and Colby Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Monterey Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Green and Red Jalapeno Peppers, Salt, Enzymes), Soybean Oil, Red Bell Peppers, Nonfat Dry Milk, Modified Corn Starch, Jalapeno Pepper, Salt, Xanthan Gum, Guar Gum, Flavoring. Elbow Pasta: Water, Elbow Macaroni (Enriched Pasta [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]), Soybean Oil, Citric Acid. Contains: Milk, Wheat.
Brand
Conagra Brands