Betty Crocker Gluten Free Yellow Cake Mix: Nutrition Value


Common serving sizes
0.111 package (47g mix) = 47.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
42.55g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
2.13g
Total Fat (Lipid):
3.19g
Carbohydrate, by difference:
85.11g

Minerals

Calcium:
85mg
Iron:
0mg
Potassium:
0mg
Sodium:
287mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Sugar, Rice Flour, Potato Starch, Canola Oil, Corn Starch, Leavening (Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Xanthan Gum.
Brand
GENERAL MILLS SALES INC.