Big Burrito: Nutrition Facts


Common serving sizes
1.0 burrito = 298.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2g
Sugars, total:
1.68g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
2.68g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
208kcal
Protein:
9.06g
Total Fat (Lipid):
7.05g
Carbohydrate, by difference:
26.85g

Minerals

Calcium:
67mg
Iron:
0.91mg
Sodium:
248mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6mg
Vitamin A, IU:
252IU
Ingredients
Filling: Rice, Grilled Seasoned White Meat Chicken (Chicken White Meat, Water, Potato Starch, Sea Salt), Black Beans*, Bell Peppers, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn, Tomatoes in Juice (Tomatoes, Calcium Chloride, Citric Acid), Sriracha Sauce (Cayenne Pepper Puree, Water, Cane Sugar*, Red Jalapeno Peppers, Distilled Vinegar*, Dried Garlic*, Cayenne Powder, Xanthan Gum, Citric Acid), Onions, Water, Gluten-Free Tamari Soy Sauce (Water, Soybeans*, Salt, Vinegar*), Corn Starch, Brown Sugar, Green Onions, Canola Oil, Lime Juice, Garlic, Honey, Jalapenos, Cilantro, Olive Oil, Salt, Ginger, Black Pepper. Tortilla: Wheat Flour, Canola Oil, Palm Oil*, Baking Powder, Salt, Guar Gum.
Brand
Boulder Brands USA, Inc.