Biscuits with Chocolate Cream: Nutrition Facts


Common serving sizes
25.0 grm = 25.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
8g
Sugars, total:
32g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
16g
Fatty Acids, Total Trans:
1.12g

General / Macros

Calories / Energy:
648kcal
Protein:
8g
Total Fat (Lipid):
32g
Carbohydrate, by difference:
80g

Minerals

Calcium:
160mg
Iron:
2.88mg
Sodium:
320mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Wheat Flour, Sugar, Butter, Powdered Milk, Partially Hydrogenated Canola, Coconut and Palm Oil, Artificial Chocolate Flavor, Cocoa Powder, Cocoa Butter, Flavor, Emulsifier.
Brand
CTC Food International Inc.