Bon Bons Birthday Cake: Nutrition Value


Common serving sizes
2.0 onz = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
38.6g

Fats (Lipids)

Cholesterol:
9mg
Fatty Acids, Total Saturated:
10.53g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
316kcal
Protein:
3.51g
Total Fat (Lipid):
14.04g
Carbohydrate, by difference:
43.86g

Minerals

Calcium:
105mg
Iron:
0mg
Sodium:
61mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
175IU
Ingredients
Frozen Dessert Cake Base (Skim Milk, Cream, Sugar, Corn Syrup Solids, Whey, Cellulose Gel, Natural Flavor, Cellulose Gum, Mono and Diglycerides, Guar Gum, Carrageenan, Locust Bean Gum, Rainbow Sprinkles (Sugar, Hydrogenated Palm Kernel Oil, Corn Syrup, Corn Starch, Soy Lecithin, Red 40, Yellow 5, Carnauba Wax, Yellow 6, Red 3, Blue 1), White Compound Coating (Coconut Oil, Sugar, Soybean Oil, Nonfat Dry Milk, Whey, Soy Lecithin).
Brand
Spring Creek Holdings, LLC