Brach’s, Candy Corn, Caramel: Nutrition Facts


Common serving sizes
19.0 pieces = 39.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
71.79g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
359kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
89.74g

Minerals

Calcium:
385mg
Iron:
0mg
Sodium:
192mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sugar, Corn Syrup, Calcium Carbonate, Confectioner's Glaze, Salt, Natural and Artificial Flavor, Caramel Color, Gelatin, Sesame Oil, Honey, Skim Milk, Buttermilk, Titanium Dioxide [color], Mono and Diglycerides, Whey Yellow 6, Yellow 5, Red 3, Blue 1.
Brand
Ferrara Candy Company