Brown Rice Crackers: Nutrition Value


Common serving sizes
6.0 crackers = 32.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.1g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
375kcal
Protein:
9.38g
Total Fat (Lipid):
1.56g
Carbohydrate, by difference:
81.25g

Minerals

Calcium:
62mg
Iron:
2.25mg
Sodium:
688mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Brown Rice, Rice Flour, San-j Taman Soy Sauce (Water, Soybeans, Salt, Alcohol). Sweet Potato Starch.
Brand
San-J International, Inc.