Brown Rice Yeast-Free Loaf: Nutrition Facts


Common serving sizes
1.0 slice = 45.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4.4g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
222kcal
Protein:
2.22g
Total Fat (Lipid):
8.89g
Carbohydrate, by difference:
33.33g

Minerals

Calcium:
0mg
Iron:
0.8mg
Potassium:
11mg
Sodium:
400mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Filtered Water, Brown Rice Flour, White Rice Flour, High Oleic Safflower Oil, Leavening (Glucono-Delta-Lactone, Sodium Bicarbonate, Calcium Carbonate, Magnesium Carbonate, Monocalcium Phosphate), Methylcellulose, Sodium Carboxymethylcellulose, Orange Citrus Fiber, Salt.
Brand
Ener-G Foods Inc