Butterscotch and Caramel Soft Cremes: Nutrition Facts


Common serving sizes
7.0 pieces = 42.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
45.24g

Fats (Lipids)

Cholesterol:
12mg
Fatty Acids, Total Saturated:
11.9g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
429kcal
Protein:
2.38g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
71.43g

Minerals

Calcium:
95mg
Iron:
0mg
Sodium:
333mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
238IU
Ingredients
Corn Syrup; Sweetened Condensed Milk (Milk; Sugar); High Fructose Corn Syrup; Palm Kernel Oil; Sugar; Glycerin; Dairy Butter (Milk); Contains 2% or less Of: Glyceryl Monostearate; Salt; Natural Flavors; Soy Lecithin; Disodium Phosphate; Caramel Color; Tocopherols, to Maintain Freshness; Sodium Carbonate; Artificial Color (Yellow 5; Red 40; Blue 1; Yellow 6); Mineral Oil.
Brand
LANCASTER