Cab 5oz c/c Tenderloin St: Nutrition Facts


Common serving sizes
4.0 oz = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
62mg
Fatty Acids, Total Saturated:
2.21g
Fatty Acids, Total Monounsaturated:
0g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
22.12g
Total Fat (Lipid):
6.19g
Carbohydrate, by difference:
0g

Minerals

Calcium:
13mg
Iron:
2.48mg
Potassium:
283mg
Sodium:
44mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Vitamin D:
0IU
Ingredients
Beef Tenderloin
Brand
Beaver Street Fisheries Inc.