Cadbury, Creme Egg Cookies: Nutrition Value


Common serving sizes
2.0 cookies = 35.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
48.57g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
10g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
457kcal
Protein:
5.71g
Total Fat (Lipid):
20g
Carbohydrate, by difference:
65.71g

Minerals

Calcium:
114mg
Iron:
3.09mg
Sodium:
143mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Non Fat Dried Milk, Butterfat, Soya Lecithin, Pgpr), Fondant Filling (Glucose-Fructose Syrup, Glycerol, Sugar, Pectin, Colors (Titanium Dioxide, Paprika Extract), Salt, Artificial Flavor), Enriched Flavor (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Vegetable Oils (Palm, Canola), Sugar, Palm Shortening, Cocoa Processed with Alkali, Glucose Syrup, Salt, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate), Artificial Flavor.
Brand
Burtons Gold Medal Biscuits