Cavalier, Belgian Chocolate, Milk Caramel: Nutrition Facts


Common serving sizes
1.0 bar = 40.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
17.5g
Sugars, total:
20g

Fats (Lipids)

Cholesterol:
12mg
Fatty Acids, Total Saturated:
22.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
500kcal
Protein:
7.5g
Total Fat (Lipid):
37.5g
Carbohydrate, by difference:
50g

Minerals

Calcium:
625mg
Iron:
2.7mg
Sodium:
225mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Vegetable Fat (Palm, Sunflower, Rapeseed, Cottonseed), Cocoa Butter, Whey, Milk, Dextrin, Erythritol, Unsweetened Chocolate, Nonfat Milk, Inulin, Oligofructose, Natural Flavor, Soy Lecithin as an Emulsifier, Steviol Glycosides as a Sweetener.
Brand
CAVALIER