Challenge, Spreadable Butter, Roasted Garlic & Herb: Nutrition Value


Common serving sizes
1.0 tbsp = 14.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
107mg
Fatty Acids, Total Saturated:
42.86g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
643kcal
Protein:
0g
Total Fat (Lipid):
71.43g
Carbohydrate, by difference:
0g

Minerals

Sodium:
500mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
2857IU
Ingredients
Pasteurized Cream (Derived from Milk), Canola Oil, Olive Oil, Roasted Garlic Puree, Natural Flavors, Garlic Puree, Dried Garlic, Spices, Sea Salt, Vitamin a Palmitate, Beta Carotene.
Brand
Challenge Dairy Products Inc.