Champagne Vinaigrette Dressing: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.8g
Sugars, total:
13.33g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
533kcal
Protein:
0g
Total Fat (Lipid):
50g
Carbohydrate, by difference:
16.67g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
350mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Canola Oil, Honey, Champagne Vinegar, Water, Dijon Mustard (Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Rice Wine Vinegar, Crushed Capers (Capers, Water, Vinegar, Salt), Concentrated Grape Juice, Garlic Puree (Garlic, Citric Acid), Salt, Spices, Mixed Tocopherols (Antioxidant - Vitamin e).
Brand
Del Sol Food Company, Inc.