Cheddar Baked Snack Crackers: Nutrition Value


Common serving sizes
35.0 crackers = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.3g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
17mg
Fatty Acids, Total Saturated:
3.33g
Fatty Acids, Total Monounsaturated:
3.33g
Fatty Acids, Total Polyunsaturated:
6.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
433kcal
Protein:
10g
Total Fat (Lipid):
15g
Carbohydrate, by difference:
70g

Minerals

Calcium:
333mg
Iron:
3.6mg
Potassium:
133mg
Sodium:
533mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Soybean Oil, Cheddar Cheese (Cultured Milk, Salt and Enzymes), Tapioca Dextrin, Salt, Autolyzed Yeast Extract (Contains Barley), Calcium Carbonate (Natural Source of Calcium), Leavening (Calcium Phosphate and/or Yeast), Natural Flavor, Annatto Extract (Vegetable Color).
Brand
Nabisco Biscuit Company