Cheddar Broccoli Bean Pasta + Veggie Kit: Nutrition Value


Common serving sizes
1.0 cup prepared | dry, about = 87.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
8g
Sugars, total:
4.6g

Fats (Lipids)

Cholesterol:
6mg
Fatty Acids, Total Saturated:
0.57g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
356kcal
Protein:
22.99g
Total Fat (Lipid):
2.3g
Carbohydrate, by difference:
60.92g

Minerals

Calcium:
115mg
Iron:
5.17mg
Potassium:
793mg
Sodium:
782mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
5.5mg
Vitamin A, IU:
862IU
Ingredients
Green Lentil Flour, Dry Sauce Mix [nonfat Milk, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Salt, Natural Flavors, Whey, Broccoli, Yeast Extract, Tomato Powder, Disodium Phosphate, Lactic Acid,spice, Turmeric, Calcium Lactate, Xanthan Gum, Cane Sugar], Carrots, Seasoning [spices, Salt, Dehydrated Onion, Brown Sugar, Parmesan Cheese (Milk, Salt, Cultures, Enzymes), Sunflower Oil, Disodium Phosphate].
Brand
Basic American Foods, Inc.