Cheese Round Ravioli: Nutrition Facts


Common serving sizes
1.0 cup = 112.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.9g
Sugars, total:
1.79g

Fats (Lipids)

Cholesterol:
18mg
Fatty Acids, Total Saturated:
2.68g
Fatty Acids, Total Monounsaturated:
0.89g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
188kcal
Protein:
8.93g
Total Fat (Lipid):
5.36g
Carbohydrate, by difference:
26.79g

Minerals

Calcium:
71mg
Iron:
0.96mg
Sodium:
214mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
89IU
Ingredients
Enriched Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Salt, Stabilizers [carrageenan, Guar Gum, Locust Gum, Xanthan Gum], Vitamin a Palmitate), Water, Egg Whites (Egg Whites, Water, Guar Gum), Imported Romano Cheese Blend (Pasteurized Cow's and Sheep's Milk, Cheese Culture, Salt, Enzymes), Sea Salt, Spices.
Brand
Supervalu, Inc.