Cheesy Mac Macaroni & Mild Cheddar Cheese: Nutrition Facts


Common serving sizes
1.0 cup prepared | about = 71.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.8g
Sugars, total:
5.63g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
366kcal
Protein:
11.27g
Total Fat (Lipid):
2.11g
Carbohydrate, by difference:
74.65g

Minerals

Calcium:
28mg
Iron:
1.01mg
Sodium:
817mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Organic Wheat Macaroni, Maltodextrin, Salt, Organic Corn Starch, Organic Cheddar Cheese (Cultured Pasteurized Organic Milk, Salt, Microbial Enzymes [non-Animal, Rennetless]), Organic Cane Sugar, Natural Flavor, Dipotassium Phosphate, Organic Annatto Extract (Color).
Brand
WWF Operating Company