Chicken Breasts Boneless and Skinless: Nutrition Facts


Common serving sizes
1.0 filet = 136.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
51mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
103kcal
Protein:
21.32g
Total Fat (Lipid):
1.1g
Carbohydrate, by difference:
0g

Minerals

Calcium:
0mg
Iron:
0.26mg
Sodium:
272mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Boneless Skinless Chicken Breasts, Water, Salt, Modified Food Starch, Xanthan Gum.
Brand
Perdue Farms Incorporated