Chicken Marinade: Nutrition Facts


Common serving sizes
1.0 tbsp = 15.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Sugars, total:
6.67g
Sugars, added:
6.7g

Fats (Lipids)

Fatty Acids, Total Saturated:
3.33g

General / Macros

Calories / Energy:
267kcal
Protein:
0g
Total Fat (Lipid):
26.67g
Carbohydrate, by difference:
13.33g

Minerals

Sodium:
2933mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Water, Soybean Oil, Vinegar, Seasoning (Salt, Red Pepper and Other Spices, Chili Powder {spices, Salt, Garlic Powder}, Garlic), Sugar, Apple Juice Concentrate, Salt, Lemon Juice Concentrate, Dehydrated Garlic, Spices, Dehydrated Onion, Soy Sauce (Water, Wheat {wheat}, Soybeans {soy}, Salt), Xanthan Gum, Mustard Flour.
Brand
Tony Chachere's Creole Foods of Opelousas, Inc.