Chicken Riggie Sauce: Nutrition Value


Common serving sizes
0.5 cup = 118.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.8g
Sugars, total:
3.39g

Fats (Lipids)

Cholesterol:
13mg
Fatty Acids, Total Saturated:
3.39g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
93kcal
Protein:
1.69g
Total Fat (Lipid):
6.78g
Carbohydrate, by difference:
5.93g

Minerals

Calcium:
14mg
Iron:
0.85mg
Potassium:
77mg
Sodium:
542mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Tomatoes, Water, Green Pepper, Butter, Onion, Tomato Paste, Olive Oil, Cherry Peppers (Fresh Cherry Peppers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate, Yellow 5, Sodium Metabisulfite), Sherry Wine, Chicken Base (Roasted Mechanically Separated Chicken, Salt, Monosodium Glutamate, Sugar, Chicken Fat, Flavoring, Xanthan Gum, Extractive of Turmeric), Garlic, Salt, Basil, Parsley, Spice.
Brand
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