Chili Flavored Cheese Franks: Nutrition Value


Common serving sizes
1.0 frank = 56.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
1.79g
Sugars, added:
1.8g

Fats (Lipids)

Cholesterol:
54mg
Fatty Acids, Total Saturated:
8.93g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
286kcal
Protein:
10.71g
Total Fat (Lipid):
23.21g
Carbohydrate, by difference:
3.57g

Minerals

Calcium:
64mg
Iron:
0.71mg
Potassium:
375mg
Sodium:
964mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Pork, Beef, Water, Pasteurized Cheese Product (Cultured Pasteurized Milk, Water, Cream, Milk Fat, Sodium Phosphate less than 2% Of: Whey Protein Concentrate, Enzymes, Whey, Salt, Soda Ash, Potassium Sorbate (Preservative), Cellulose Gum, Potato Starch and/or Powdered Cellulose, Natamycin) Salt, Contains less than 2% of Corn Syrup Solids, Potassium Lactate, Flavorings, Dextrose, Spices, Sodium Phosphate, Tomato Powder, Onion, Paprika, Sodium Diacetate, Oleoresin of Paprika, Sodium Erythorbate, Sodium Nitrite.
Brand
JOHN F. MARTIN & SONS