Chili Peppers: Nutrition Value


Common serving sizes
5.0 pieces = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
33kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
3.33g

Minerals

Calcium:
67mg
Iron:
9mg
Sodium:
1100mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
40mg
Vitamin A, IU:
0IU
Ingredients
Peppers, Water, Distilled Vinegar, Sea Salt, Calcium Chloride, Sodium Bisulfite Added as a Color Stabilizer, Fd&c Yellow #5, Turmeric.
Brand
G L Mezzetta, Inc.