Chocolate Chip & Pecans: Nutrition Facts


Common serving sizes
4.0 cookies = 29.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.4g
Sugars, total:
31.03g
Sugars, added:
31g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
10.34g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
517kcal
Protein:
6.9g
Total Fat (Lipid):
27.59g
Carbohydrate, by difference:
65.52g

Minerals

Calcium:
0mg
Iron:
3.79mg
Potassium:
172mg
Sodium:
362mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Sugar, Semisweet Chocolate Chips (Chocolate, Sugar, Dextrose, Soy Lecithin, Natural Flavor), Vegetable Oil (Soybean and Palm Oil with Tbhq for Freshness), Pecans. Contains 2% or less of Coconut, Molasses, Salt, Eggs, Baking Soda, Natural and Artificial Flavors, Whey Protein Concentrate.
Brand
President Baking Company, Inc.