Chocolate Dipped Pretzel Rods: Nutrition Facts


Common serving sizes
24.0 grm = 24.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4.2g
Sugars, total:
33.33g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
10.42g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
458kcal
Protein:
8.33g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
66.67g

Minerals

Calcium:
83mg
Iron:
1.5mg
Sodium:
458mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Pretzel Rod (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Salt, Potato Flour, Wheat Gluten, Oat Fiber, Yeast, Soda), Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Soy Lecithin (an Emulsifier), Vanilla), Peanut Butter Candies (Sugar, Partially Defatted Peanuts, Vegetable Oil Blend (Partially Hydrogenated Palm Kernel and Soybean Oils), Dextrose, Non-Fat Milk, Reduced Minerals Whey, Corn Syrup Solids, Salt, Soy Lecithin, Artificial Coloring (Includes Yellow 6 Lake, Yellow 5 Lake, Red 40 Lake, Blue 1 Lake), Carnauba Wax, Resinous Glaze, Artificial Flavor (Vanillin)).
Brand
VAN WYK CONFECTIONS