Chopped Flat Leaf Parsley: Nutrition Value


Common serving sizes
2.0 tsp = 2.5g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fats (Lipids)

General / Macros

Calories / Energy:
0kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
0g

Minerals

Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
192mg
Vitamin A, IU:
8000IU
Ingredients
Parsley.
Brand
Topco Associates, Inc.