Chopped Green Chiles: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
33kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
6.67g

Minerals

Calcium:
0mg
Iron:
1.2mg
Sodium:
400mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
20mg
Vitamin A, IU:
333IU
Ingredients
Green Chile Peppers, Water, Contains less than 2% of Calcium Chloride, Citric Acid, and Salt.
Brand
Hatch Farms, Inc.