Classic Cheddar Cheese Straws: Nutrition Facts


Common serving sizes
9.0 straws = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
83mg
Fatty Acids, Total Saturated:
15g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
533kcal
Protein:
20g
Total Fat (Lipid):
36.67g
Carbohydrate, by difference:
40g

Minerals

Calcium:
500mg
Iron:
2.4mg
Sodium:
500mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
1000IU
Ingredients
Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Butter (Cream, Salt), Safflower Oil, Cayenne, Sea Salt.
Brand
The Fresh Market, Inc.