Clover Valley, Cheese Singles: Nutrition Facts


Common serving sizes
1.0 slice = 21.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
4.76g

Fats (Lipids)

Cholesterol:
71mg
Fatty Acids, Total Saturated:
14.29g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
333kcal
Protein:
14.29g
Total Fat (Lipid):
23.81g
Carbohydrate, by difference:
9.52g

Minerals

Calcium:
1190mg
Iron:
0mg
Sodium:
1286mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
952IU
Vitamin D:
190IU
Ingredients
Cultured Milk, Water, Cream, Whey, Sodium Citrate, Milk Protein Concentrate, Modified Food Starch, Whey Protein Concentrate, Calcium Phosphate, Salt, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Artificial Color, Lactic Acid, Enzymes, Vitamin D3
Brand
Schreiber Foods, Inc.