Cocoa Cookie Butter: Nutrition Facts


Common serving sizes
2.0 tbsp = 37.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.7g
Sugars, total:
43.24g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
9.46g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
568kcal
Protein:
2.7g
Total Fat (Lipid):
35.14g
Carbohydrate, by difference:
59.46g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
135mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
541IU
Ingredients
Sugar, Cocoa Cookies (Wheat Flour, Sugar, Palm Oil, Medium Fat Cocoa, Glucose-Fructose Syrup, Ammonium Carbonate, Sodium Carbonate, Salt), Rapeseed Oil, Palm Oil, Maltodextrin, Medium Fat Cocoa, Sunflower Lecithin, Salt.
Brand
Meijer, Inc.