Coconut Curry Chicken with Lentil Rice: Nutrition Facts


Common serving sizes
1.0 cup = 213.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.9g
Sugars, total:
1.41g

Fats (Lipids)

Cholesterol:
16mg
Fatty Acids, Total Saturated:
2.82g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
151kcal
Protein:
7.98g
Total Fat (Lipid):
5.63g
Carbohydrate, by difference:
16.9g

Minerals

Calcium:
19mg
Iron:
0.93mg
Sodium:
234mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2mg
Vitamin A, IU:
164IU
Ingredients
Coconut Curry Chicken: Coconut Curry Sauce (Water, Coconut Milk, Tomato Paste, Expeller Pressed Canola Oil, Coconut Macroon, Vinegar, Glycerin, Curry Paste (Lemongrass, Garlic, Shallot, Salt, Galangal, Red Chili, Coriander Seed, Kaffir Lime Peel, Cumin, Cinnamon, Mace, Turmeric, Cardamom), Salt, Garlic, Ginger, Black Mustard Seeds, Urad Lentil Flour, Paprika, Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid as Preservative), Evaporated Cane Juice Sugar, Cayenne Pepper, Turmeric Powder, Garlic Powder, Tapioca Starch, Citric Acid, Red Chili, Glucono Delta Lactone, Oleoresin Asafoetida, Curry Leaves), Chicken Breast, Cultured Dextrose, Glucono Delta Lactone. Lentil Rice: Water, Basmati Rice, Masoor Dal, Expeller Pressed Canola Oil, Cultured Dextrose, Cumin, Glucono Delta Lactone, Salt.
Brand
SUKHI'S GOURMET INDIAN FOODS