Common serving sizes
1.0 cake cup = 5.0g
Food Label
Value (per 100g)
Carbohydrates (Carbs)
Fiber, total dietary:
0g
Sugars, total:
0g
Fats (Lipids)
Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g
General / Macros
Calories / Energy:
400kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
80g
Minerals
Calcium:
20mg
Iron:
0mg
Potassium:
120mg
Sodium:
200mg
Others
Proteins (Amino Acids)
Vitamins
Vitamin D:
0IU
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Sugar, Contains less than 2% Of: Annatto Extract (Vegetable Color), Artificial Color (Yellow #5 and #6, Blue #1, Red #3 and #40), Canola Oil, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate), Natural Flavor, Salt.
Brand
Topco Associates, Inc.