Cookie Dough Chocolate: Nutrition Value


Common serving sizes
5.0 pieces = 35.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.9g
Sugars, total:
45.71g

Fats (Lipids)

Cholesterol:
14mg
Fatty Acids, Total Saturated:
11.43g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
400kcal
Protein:
2.86g
Total Fat (Lipid):
17.14g
Carbohydrate, by difference:
65.71g

Minerals

Calcium:
57mg
Iron:
2.06mg
Sodium:
314mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
286IU
Ingredients
Semi Sweet Chocolate [sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin-Emulsifier, Salt, Artificial Flavor], Sugar, Wheat Flour, Butter [cream, Salt], Corn Syrup, Semi Sweet Chocolate Chips [sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin-Emulsifier, Natural Vanilla Flavor], Chocolate Coating [sugar; Partially Hydrogenated Palm/Palm Kernel Oils, Dutched Cocoa, Nonfat Dry Milk, Dried Whey, Soy Lecithin-Emulsifier, Salt, Artificial Flavor], Fractionated Palm Kernel Oil, Contains less than 2%: Brown Sugar, Baking Soda, Invert Sugar, Glycerin, Salt, Datem, Potato Starch, Invertase, Sodium Steroyl Lactylate, Natural and Artificial Flavors, Caramel Color, Dried Egg Whites.
Brand
MRS. FIELDS