Cookies, chocolate chip, refrigerated dough: Nutrition Value


Common serving sizes
1 oz = 28.35g, 1 portion, dough spoon from roll = 29g, 1 serving = 33g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g
Sugars, total:
38.04g

Fats (Lipids)

Cholesterol:
7mg
Fatty Acids, Total Saturated:
8.39g
Fatty Acids, Total Monounsaturated:
10.414g
Fatty Acids, Total Polyunsaturated:
2.172g
Fatty Acids, Total Trans:
2.47g

General / Macros

Water:
12.08g
Calories / Energy:
451kcal
Protein:
3.98g
Total Fat (Lipid):
21.33g
Ash:
1.54g
Carbohydrate, by difference:
61.02g

Minerals

Calcium:
14mg
Iron:
2mg
Magnesium:
24mg
Phosphorus:
69mg
Potassium:
180mg
Sodium:
321mg
Zinc:
0.5mg
Copper:
0.18mg
Manganese:
0.373mg
Selenium:
5g

Others

Alcohol, Ethyl:
0g
Caffeine:
9mg
Theobromine:
72mg

Proteins (Amino Acids)

Alanine:
0.158g
Arginine:
0.181g
Aspartic Acid:
0.26g
Tryptophan:
0.059g
Tyrosine:
0.146g
Valine:
0.22g
Isoleucine:
0.19g
Leucine:
0.328g
Lysine:
0.2g
Phenylalanine:
0.218g
Glycine:
0.143g
Histidine:
0.09g
Proline:
0.409g
Serine:
0.246g
Cystine:
0.088g
Threonine:
0.149g
Glutamic acid:
1.202g

Vitamins

Vitamin C, total ascorbic acid:
0mg
Thiamin:
0.187mg
Riboflavin:
0.191mg
Niacin:
1.975mg
Pantothenic Acid:
0.308mg
Vitamin B-6:
0.038mg
Folate, total:
57g
Folic Acid:
48g
Folate, food:
9g
Folate, DFE:
91g
Vitamin B-12:
0.08g
Vitamin A, RAE:
4g
Vitamin A, IU:
12IU