Cookies ‘n’ Cream: Nutrition Value


Common serving sizes
0.5 cup = 75.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.3g
Sugars, total:
20g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
5.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
200kcal
Protein:
1.33g
Total Fat (Lipid):
9.33g
Carbohydrate, by difference:
26.67g

Minerals

Calcium:
27mg
Iron:
0.48mg
Sodium:
93mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Ingredients Consist of Pastel Coating {sugar, Fractionated Palm Kernel Oil and Partially Hydrogenated Palm Oil, Nonfat Dry Milk, Whole Milk, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor), Salt}, and Chocolate Cookies {enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamin, Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Cocoa (Processed with Alkali), Vegetable Oil Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oils), High Fructose Corn Syrup, Corn Flour, Chocolate, Salt, Dextrose, Sodium Bicarbonate, Soy Lecithin (an Emulsifier)}.
Brand
WWF Operating Company

Cookies ‘n Cream: Nutrition Facts


Common serving sizes
0.2 piece = 40.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.5g
Sugars, total:
57.5g

Fats (Lipids)

Cholesterol:
12mg
Fatty Acids, Total Saturated:
25g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
525kcal
Protein:
5g
Total Fat (Lipid):
30g
Carbohydrate, by difference:
62.5g

Minerals

Calcium:
150mg
Iron:
0mg
Sodium:
162mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Ingredients Consists of Pastel Coating {sugar, Palm Kernel Oil, Nonfat Dry Milk, Whole Milk Powder, Hydrogenated Palm Oil, Soy Lecithin (an Emulsifier), Vanillin (an Artificial Flavor), Salt}, and Chocolate Cookies {enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Cocoa (Processed with Alkali), Vegetable Oil Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oils), High Fructose Corn Syrup, Corn Flour, Chocolate, Salt, Dextrose, Sodium Bicarbonate, Soy Lecithin (an Emulsifier)}.
Brand
Russell Stover Candies Inc.

Cookies N’ Cream: Nutrition Facts


Common serving sizes
1.0 rabbit = 37.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.7g
Sugars, total:
54.05g

Fats (Lipids)

Cholesterol:
14mg
Fatty Acids, Total Saturated:
24.32g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
541kcal
Protein:
5.41g
Total Fat (Lipid):
29.73g
Carbohydrate, by difference:
62.16g

Minerals

Calcium:
108mg
Iron:
0.97mg
Sodium:
243mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Brand
Russell Stover Candies Inc.